Shambala Farm

Shambhala Farm Noosa

Known to locals as Shambhala, located in Doonan

Shambhala Farm was established as a family farm in 2011 by Craig Hubbard and Jemma Edwards, who are devoted parents and yoga teachers who have a passion for growing wholesome food.

Based upon the ancient shambhala vision of the timeless, changeless and basic goodness of spirit in all, Shambhala Farm originated to inspire people – consumers and farmers alike – to live simpler, more wholesome and sustainable lives.  Over the years, Shambhala Farm has found a great following at local Sunshine Coast markets (including the Noosa Farmers Market), supplying locals with weekly organic produce.

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